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Download a Chedi Menu (Word doc.)
Entrees |
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| Spring Rolls (4 per serving) served with a savoury plum sauce | veg | 7.50 | |
| Curry Puffs (3 per serving) served with cucumber sauce | 7.50 | ||
| Vegetable Curry Puffs (3 per serving) served with cucumber sauce | veg | 7.50 | |
| Satay Chicken (4 per serving) served with a peanut & cucumber sauce | 12.00 | ||
| Thai Fish Cakes (3 per serving) served with a cucumber & chilli sauce | 10.50 | ||
| Thai Prawn Cakes (3 per serving) served with savoury plum sauce | view | 12.00 | |
| Rice Paper Rolls (vegetarian) served with a dipping sauce | veg | 9.00 | |
| Silken Tofu topped with satay sauce | veg | 10.00 | |
| Fresh Corn Patties served with a tangy plum sauce | veg | 12.00 | |
| Crispy Taro Patties served with savoury dipping sauce | veg | 10.00 | |
| Money Bags (3 per serving) served with sweet chilli sauce | 9.00 | ||
| Steamed Chicken & Prawn Dumplings (4 per serving) served with soy sauce | view | 10.00 | |
Steamed Fish Balls with fresh Thai herbs & spicy nam jim sauce |
12.00 | ||
| Fish Soufflé Steamed in Banana Leaf (2 per serving) | view | 12.00 | |
Soups |
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| Tom Yum Prawn Soup | 9.00 | ||
| Tom Ka Chicken Soup with Coconut Milk | 9.00 | ||
| Glass Noodle Soup with Chicken | 9.00 | ||
| Chicken & Prawn Dumplings in Clear Broth | 9.00 | ||
| Soups Main Course Size | 22.00 | ||
Thai-style Salads |
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| Spicy Grilled Beef Salad | 17.90 | ||
| Larb Chicken | 16.90 | ||
| Roast Duck Thai Style Salad | 17.90 | ||
| Glass Noodle Salad with Prawns & Chicken | 17.90 | ||
| Mixed Seafood Salad | 19.50 | ||
| Spicy Green Papaya Salad with Prawns | view | 18.90 | |
| Green Mango Salad with Squid | 19.50 | ||
Curries |
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| Seasonal Vegetables in Green Curry | veg | 16.00 | |
| Green Curry with Chicken | 16.00 | ||
| Red Curry with Roasted Duck | 16.00 | ||
| Spicy Jungle Curry with Chicken | 16.00 | ||
| Musamun Beef Curry | 16.00 | ||
| Green Curry with Barramundi Fish Balls in Coconut Milk | 17.00 | ||
Grilled |
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| Marinated B.B.Q Chicken | 16.90 | ||
| Marinated B.B.Q Pork | 16.90 | ||
Stir Fried Dishes |
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| Seasonal Vegetables | veg | 15.00 | |
| Chinese Broccoli with Garlic | veg | 15.00 | |
| Seasonal Vegetables topped with Satay Sauce | veg | 15.00 | |
| Tofu with Ginger & Shallots |
veg | 15.00 | |
| Seasonal Vegetables with Cashew Nuts |
veg | 15.00 | |
| Seasonal Vegetables with Silken Beancurd | veg | 15.00 | |
| Savoury Pumpkin & Egg | veg | 15.00 | |
Seasonal Vegetables with Chicken |
16.90 | ||
| Chicken & Cashew Nuts | 16.90 | ||
| Crispy Tamarin Chicken | 16.90 | ||
| Chilli & Basil with Chicken | 16.90 | ||
| Black Pepper Beef | view | 17.90 | |
Chedi Style Ginger Beef |
17.90 | ||
| Crispy Pork with Chinese Broccoli | 17.90 | ||
| Crispy Pork with Chilli & Basil |
view | 17.90 | |
| Crispy Pork Stir-fried in Red Curry Paste | 17.90 | ||
| Chicken with Chilli Paste & Fresh Green Peppercorns | 16.90 | ||
| Chicken Stir-fried in Red Curry Paste | 16.90 | ||
| Southern Thai Style Sweet & Sour Chicken | 16.90 | ||
| Chilli & Basil with Duck | 16.90 | ||
Seafood |
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| Salt & Pepper Squid | 16.90 | ||
| Prawns with Fresh Snow Peas | 18.90 | ||
| Salt & Pepper Prawns | 18.90 | ||
| Garlic Prawns Phuket Style | 19.90 | ||
Southern Thai Style Sweet & Sour Prawns |
19.90 | ||
| Prawns with Chilli Paste | 22.00 | ||
| Spicy Mixed Seafood Served on a Sizzling Plate | 22.00 | ||
| Squid in Chilli Paste with Green Peppercorns | 22.00 | ||
| Barramundi Fillets topped with Chilli Paste | 22.00 | ||
| Barramundi Fillets Stir-fried in Red Curry Paste | 22.00 | ||
| Barramundi Fillets topped with Green Mango Salad | view | 25.00 | |
| Crisp Fried Whole Snapper topped with Chilli Sauce | 28.00 | ||
| Crispy Soft Shell Crab topped with Green Mango Salad | 25.00 | ||
| Crispy Soft Shell Crab in Black Pepper Sauce |
25.00 | ||
| Crispy Soft Shell Crab in Chilli Paste with Green Peppercorns | 25.00 | ||
| Crisp Fried Whole Snapper topped with Chilli Sauce | 28.00 | ||
| Whole Steamed Barramundi with Ginger & Shallots | 28.00 | ||
| Whole Steamed Barramundi Flavoured with Lemongrass, Lime & Chilli | 28.00 | ||
Noodles |
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| Pad Thai Noodles with Tofu | veg | 15.00 | |
| Pad Thai Noodles with Prawns | view | 16.90 | |
| Spaghetti Stir-fried with Roast Duck | 16.90 | ||
| Pad See Ew Noodles with Chicken | 15.00 | ||
| Pad Kee Mao Noodles with Chicken | 15.00 | ||
| Egg Noddles with Chicken & Prawns | 16.90 | ||
Rice |
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| Jasmine Rice (per person) | 3.00 | ||
| Brown Jasmine Rice (per person) | 3.50 | ||
| Fried Brown Rice with Seasonal Vegetables | veg | 15.00 | |
| Fried Rice with Chicken & Prawns | 16.50 | ||
| Chilli Basil Fried Rice with Chicken & Prawns | 16.50 | ||
| Pineapple Fried Rice served in pineapple boat | 17.50 | ||
Dessert |
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| A selection of handmade gelato & sorbet; flavours include Chocolate, Hazelnut, Lemon & Strawberry | 9.00 | ||
| Black Sticky Rice with Coconut Cream | 9.00 | ||
| Banana in Coconut Milk | 12.00 | ||
| Sticky Rice & Fresh Mango Slices | 12.00 | ||
| Crispy Banana Fritters served with Ice Cream & Honey | 12.00 |
Please be aware that we are unable to guarantee all dishes
do not contain traces of residual nut oils or shellfish